Wayne Jacob’s Smokehouse
“Home of Andouille Smoked The Old Fashioned Way”
769 A West 5th St.
LaPlace, La 70068
985-652-9990
WWW.WJSMOKEHOUSE.COM

WJ’s Sausage of the Month
Crawfish Boudin

Monday Lunch Specials
11:00 – 2:00 pm

Brisket Chili
Cup…..5 Bowl….10

Red Beans with Smoked Sausage
Served with cracklin’ cornbread and a house salad……13

River Road Redfish
Blackened redfish served over Andouille hash and topped with a Tasso cream sauce. Served with a house salad as a side……..…14

Pepper Jelly Shrimp PoBoy
Fried shrimp tossed in WJ’s pepper jelly vinaigrette served on poboy bread. Dressed on side and comes with fries….….14

Donut Hole Bread Pudding……..5
Carrot Cake…..5